Matcha

Organic Japanese Tencha green tea, stone-ground to a very fine powder. This Matcha is our standard and has no bitterJapanese Tencha green tea ground with a stone mill into a very fine powder.
This Matcha is our standard and is without bitterness.
Vegetable taste - "green vegetables" of medium intensity.

Vacuum packed.
Once opened, consume within 6 weeks to maintain optimal taste.

Warm all instruments beforehand.
Place a teaspoon of matcha in a bowl.
Gently pour 2 dl of water at 60°C and emulsify with a chasen, bamboo whisk (available in stores).
Whisk well until you obtain a light green liqueur without lumps and slightly foamy.
Enjoy without delay!!

ness. Medium-intensity "green vegetable" flavour. Vacuum-packed. Once opened, consume within 6 weeks to maintain optimum flavour. Heat all the instruments beforehand. Place a teaspoon of matcha in a bowl. Gently pour in 2 dl of water at 60°C and emulsify with a chasen, a bamboo whisk (available in shops). Whisk well until you obtain a light green, slightly frothy liqueur with no lumps. Don't wait to enjoy!